Stakeholder Workshop at UoN
- https://www.agrar.hu-berlin.de/en/institut-en/departments/daoe/gp-en/projects/valuesec/events/stakeholder-workshop-at-uon
- Stakeholder Workshop at UoN
- 2016-06-12T00:00:00+02:00
- 2016-06-18T23:59:59+02:00
- When Jun 12, 2016 12:00 to Jun 18, 2016 11:59
- Where Nairobi, Kenya
- Attendees HarU: Dr. Lemma Zemedu Seifu, staff member; Mr. Aemro Tazeze Terefe, staff member and project team member; Ms. Feven Yohannes Girma, postgraduate student. KarU: Hellen Kamiri, Dr. Degye Goshu, Gilbert Nduru HUB: Prof. Dr. Bokelmann
- iCal
Convenor: Department of Agricultural Economics, University of Nairobi.
Partners: Karatina University, Haramaya University and Humboldt University of Berlin.
Objectives of the Stakeholder Meetings
- Promote interactions and sharing of experiences among academic staff and students from the partner universities.
- Share lessons and insights from ValueSeC project research and related research from partner universities.
- Interact with and receive feedback from stakeholders including those from research, policy and government institutions.
- Visit farmers’ fields to have real experience of horticulture value chains in Kenya.
- Listen to farmers and understand practical challenges and potential solutions to climate change issues in their horticulture value chains.
Summary of Activities Planned During the Stakeholder Week
Date |
Activity |
June 12 |
Arrival of participants in Nairobi |
June 13 to 14 |
interactions and presentations at University of Nairobi |
June 15 |
Flight to Kisumu and prepare for a field visit |
June 16 |
Field visit in Bondo |
June 17 |
Field visit in Budalang’i |
June 18 |
Travel back to Nairobi and to other destinations |
Tentative Agenda:
Time |
Monday 13th |
Tuesday 14th |
Wednesday 15th |
Thursday 16th |
Friday 17th |
09:00 |
|
|
|
Dissemination workshop in Bondo |
Dissemination workshop in Budalang’i |
10:30 |
TEA/COFFEE BREAK |
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11:00 |
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|
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13:00 |
LUNCH BREAK |
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14:00 |
|
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Visit one smallholder farm in Bondo |
Visit one smallholder farm in Budalang’i |
15:30 |
TEA/COFFEE BREAK |
TEA/COFFEE BREAK |
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16:00 |
|
|
Wrap up discussion by project team |
Wrap up discussion by project team |
|
16:30 |
CLOSE |