Humboldt-Universität zu Berlin - Department für Agrarökonomie

Paper „Meat alternatives“

Paper „Meat alternatives“ by Cor van der Weele, Peter H. Feindt, Atze Jan van der Goot, Barbara van Mierlo and Martinus van Boekel is most downloaded paper in „Trends in Food Science and Technology”. See the open access paper here: https://www.sciencedirect.com/science/article/pii/S0924224418308409